Wednesday, June 10, 2009

~The Filling and Last Touch~

Sponge soaked with coffee & tiramisu compound
Dark sweet Cherries 1st.....
Filled with mascarpone mousse & dark chocolate grated.
After covered another slices sponge.....
Do it again soaked with coffee & tiramisu compound liquid.


Tiramisu Sponge

Warm Coffee with tiramisu compound

Mascarpone Mousse for filling....







~How to make Tiramisu Cake~

First you have to do the Sponge or some of them call it Lady Finger...... Here it goes.

This Picture show how the lady finger looks like...

The above picture shown after the baking part done. The outcome colour should be in light gold.

~The Sinner's~

TIRAMISU CAKE
BLACK FOREST CAKE ( MY OWN STYLE )

LAYERED JELLY CAKE

NUTTY CHOCOLATE TART

STRAWBERRY NEW YORK CHEESE CAKE




~INDULGING CAKE~

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