~Plain Sponge Recipe~

PLAIN SPONGE RECIPE

~Makes: 1 Round Sponge

Egg 1no
Caster Sugar 220g
Vanilla Essence 1drop
Plain Flour 220g
Baking Powder 1tbsp
Melted Butter 10g

~Method:

1. Whisk egg and sugar with wire whisk for approximately 5 - 10minutes until mixture is soft, bubbly and when you lift off with finger, it doesn't drip.

2. Add Vanilla Essence while whisking.

3. Sift together Plain flour and Baking Powder. ( to make your mixture smooth and no lump ).

4. Flour and baking powder, fold gently to mixture (1) with hand slowly.

5. Last add melted butter and continue folding gently. Be careful not to fold until all the bubbles flatten.

6. Pour into mould on greaseproof sheet and bake for 20minutes.


~Chef Jay~